Hot Lunch Menu for February

​April 2nd - Hamburgers, Tator tots, carrots, apples
April 4th - Nachos, fruit salad
April 6th - Meatloaf, mashed potatoes, candied carrots
April 9th - Parmasan bagels, Ham, eggs, spinach, fruit
April 11th - Pizza, Lasagna, green beans, fruit
April 13th - Teriyaki chicken, rice, broccoli 
April 16th - Chimichangags, corn, fruit
April 18th - Barbeque chicken, corn on the cob
April 20th - Chef's choice
April 23rd - Pancakes, bacon, sausage, tator tots
April 25th - Spaghetti, garlic bread, green beans
April 27th - Chicken parmasan, penne noodles, salad
April 30th - Ultimate grilled cheese, salad, fruit

​We offer hot lunch to the students on Monday, Wednesday, and Friday for a price of  $2.50 a lunch.